Original Half Boiled Egg Maker Malaysian Recipe Made in Malaysia Yellow Color

Description

Product Description

– Fast results and easy to use

– easy to clean and store

– Container has shown 4 water level.

*1st Water level for 1 Egg

*2nd Water level for 2 Eggs

*3rd Water level for 3 Eggs

*4th Water level for 4 Eggs

Size : 10″ (L) x 6″ (W)

How To Use:

Add hot water according to the line level for 1-4 eggs, then wait for 5-10 min, after the water drops empty, it is cooked. You can also search at YouTube for tutorial.

This Perfect Half-Boiled Egg Cooker is extremely easy to use. It comes in 3 parts – a bottom container to catch water, a plastic container for egg cooking process, and a lid. It is also probably the only half boiled egg cooker that manages to cook a perfect half-boiled egg.

HOW TO START :

~Bring the water up to a boil, then lower it to a rapid simmer.

~Add the eggs to the pot, and then begin timing.

~If you’re just cooking one or two eggs, five minutes is perfect for a runny yolk, or cook as long as seven minutes for a more firmly set, but still spoonable, yolk.